Record Details:
Yamadazyma terventina Ciafardini, Zullo, Antonielli, L. Corte, Roscini & Cardinali, Int. J. Syst. Evol. Microbiol. 62: 375 (2012) Nomenclatural comment: Nom. inval., Art. 40.7 (Melbourne) Typification Details: Typification: DAPES 1925, CBS 12510; National Collection of Agricultural and Industrial Microorganisms, Corvinus University of Budapest, Budapest, NCAIM Y.02028 Host-Substratum/Locality: Isolated from extra virgin olive oil: ItalyCitations in published lists and Bibliographies: BSM Position in classification: Incertae sedis, Saccharomycetales, Saccharomycetidae, Saccharomycetes, Saccharomycotina, Ascomycota, Fungi Index Fungorum Registration Identifier 800582; click here to update this record Index Fungorum UUID: {48C07E4B-9F2D-428C-AB25-17D361A9C2B4}
Please contact Paul Kirk if you have any
additions or errors to report. Data contributors.
back to previous page
|